Old Fashioned Brown Bread In A Can!
Bread in a can? If you're from New England, you'll immediately remember this moist, dense, slice-and-serve treat. B&M Brown Bread in a can was introduced in 1867, a version of a steamed bread made by settlers in the northeast. New Englanders paired it with baked beans (such as B&M Original Baked Beans) for a hearty meal or toasted it with butter and jam for breakfast or an after school snack. Made using only natural ingredients. Approximately 8 servings in a 16 oz can. Set of 2.